Blog #5: SSPP Team Prompt

Students: Cate Adams, Emma Clopton, Isabelle Spirk, & Julie Wright 

Southside Permaculture Park

Blog 5 Prompt Responses

1)  Does your work require IRB approvals…right now? At a later stage? If Yes, articulate your detailed IRB strategy. If No, explain why you don’t need IRB approval and identify situations when you might need IRB approval.

Currently, the Southside Permaculture Park team is not seeking any IRB approval for our projects. We plan to expand on systems design plans that have been developed over the years and do more nature-based research, looking into soil health and how regenerative agriculture impacts human and plant health. Perhaps down the line, we may consider surveying the Bethlehem community for further research on ways permaculture ethics and principles and urban green space could impact daily life. We may potentially need IRB approval if we decide to conduct research on understanding diets within the local region and asking members of the Bethlehem community to openly mention their consumption habits, food source, and overall physical and mental well-being. This would help our project define where food is being consumed from, how often, and how what is being consumed impacts health. 

2) Based on your life experience, skills and interests, what would a design process that is both uniquely yours and effective look like?

The design process for the permaculture park includes first contextualizing the current state of the project.  Understanding what past teams have accomplished as well as any challenges and shortcomings they faced will help our team to plan moving forward.  After the context of the project has been established, our team will identify constraints, define metrics, and consider externalities that will help us then set our goals.  Turning our ideas into goals, which must then be followed up with action, we must make sure our goals are measurable.  Setting our goals will allow us to envision short and long term productivity.  Once the agenda is defined, execution of the project will require identifying and capitalizing strengths of individual group members.  Execution will then also call us to engage outside sources, including the stakeholders below.  A priority of team engagement of the local South Bethlehem community relies on expanding our network.  As plans become reality, we will measure and revise our design.  Making this design process sustainable, the heart of permaculture and creative inquiry, is pivotal to the longevity of our project.    

3) Identify your three most important stakeholders and list five UNIQUE attributes for each one of them.

Users: The Bethlehem community, in particular the southside. Users range from young children, their teachers, and other adults who reside in the local area. 

  • Descriptor Variables: a majority of southside residents are a part of the BIPOC community, which socioeconomically is of lower status. 
  • Geographically, users will be mostly within the urban area of Bethlehem.
  • Values: Users value learning about permaculture principles and ethics and how they can be integrated into their own lives and practices. 
  • Use Occasion/Usage Rate: Users would most likely be directly involved with the permaculture park only periodically, in their spare time. Although, a long connection would hopefully be established.
  • Price Sensitivity: Users will be interested in engagement with little to no monetary cost.  The Bethlehem community and local organizations will work together in a mutually beneficial way through, most often, volunteer capacities and efforts.

Lehigh University: The park is located on Lehigh University property, which means park use must adhere to any guidelines set by the university. 

  • Community engagement: Lehigh administration is notorious for not engaging in relations between the university and Southside Bethlehem, which is exactly the area the park aims to target. 
  • Student body: The on-campus park provides Lehigh students with an opportunity to learn more about permaculture and building partnerships. A handful of students have already reached out with interests in permaculture to discuss how they can get involved in the project. 
  • Risk management: The university has strict guidelines about risk management that are intended to protect the safety of students and the university, which means that some elements of park projects may require extra steps to get approval.
  • Education: A research institute, Lehigh may have an interest and responsibility in the park as a site of education and research. 
  • Brand: Although officially named the Southside Permaculture Park, the park is owned by Lehigh and represents the brand of the university.

Environmental Organizations: Environmental interest groups, including enviornmental justice and conservation groups, are ideal partners for the permaculture park.  

  • Size (Region): Environmental organizations on a local scale (including regional branches of national organizations)
  • Values: Environmental organizations have shared values with our project of environmental ethics and sustainability.
  • Motives: Environmental organizations will be interested in partnering with a project linked to a major university to certify credibility and take advantage of the wide platform.
  • Interests: Increasing social networks to include students and even engage the broader community.
  • Occupation: Operating in a professional capacity, environmental organization work involves bureaucratic processes.

4) Identify three ways in which you will validate your project concept, technology, usability, and business model.

  • Monitoring and evaluating the amount of traffic the permaculture park receives both on-site and virtually
  • Maintaining relationships with the local community and partners past initial meetings to cultivate long-term connects
  • Observing the productivity of yields and benefits to ensure they exceed time and labor

Blog #4: SSPP Team Prompt

Students: Cate Adams, Emma Clopton, Isabelle Spirk, and Julie Wright

1. List the top 20 questions your team needs to answer to advance the venture forward. Categorize the questions if necessary.

20 Questions: Southside Permaculture Park Edition 

  1. How do we want to serve our community? 
  2. How can we handle deer management? 
  3. What kind of plants are we planting? 
  4. What do we need to research beforehand about our target audience? 
  5. What do we need to research about the plants we intend to grow? 
  6. How can we work with Lehigh University to promote community and campus engagement? 
  7. How can we measure community satisfaction with our project? 
  8. What are the community needs of Bethlehem that the project can provide aid for? 
  9. How do we build off of past teams’ ventures? 
  10. How can we promote permaculture ethics and principles? 
  11. Who can we partner with and how do we keep them engaged? 
  12. What resources do we need? 
  13. How can we promote sustainable consumption and voluntary simplistic living? 
  14. How can we improve our online presence (website/social media, etc.)? 
  15. Can we shift from a model permaculture park to an active community permaculture park? 
  16. How can we engage local organizations?  
  17. What are ways we can educate the local community about permaculture ethics and sustainable consumer behaviors? 
  18. How can we encourage healthy lifestyles through permaculture ethics and principles? 
  19. How can we effectively measure NPP?
  20. Through what ways can we enhance our marketing? 

2. Develop and Visualize the Theory of Change (Logic Model) for your venture. Please submit a crisp visual.

3. Develop a Monitoring & Evaluation (M&E) plan for your venture. Identify short-term and long-term outcomes.

For the Outputs and Outcomes you identified, what are your metrics of success?

  • Net Primary Productivity of the park 
  • Community satisfaction with park 
  • Engagement of local community partners 
  • Amount of produce lost to wildlife invasion 

How will you measure them?

Short-Term

  • Monitoring plant growth each week
  • Monitoring community engagement each week 
  • Monitoring plants to see if they have been eaten

Long-Term

  • Keeping an overall log in the primary growing season of what grows in the park 
  • Keeping a log of who uses our produce/ what is of most interest grown 
  • Monitoring research/knowledge generation throughout the experience 

Blog #2 Project Goals: Team Prompt

2023 Project Goals & Outcomes

Faculty Mentors: David Casagrande & Al Wurth 

Students: Cate Adams, Emma Clopton, Isabelle Spirk, & Julie Wright 

SPRING 2023

Project Goals (Responsibilities)

  1. Greenhouse & tool shed inventory evaluation & cleanup 
  2. Website & social media: organization, aesthetics, grammatical errors, creating more educational content, activeness, creating interactive tools for community discussions.
  3. Purchasing and planting seeds 
  4. Deer management: considering solutions and developing a plan to handle deer maintenance 
  5. Communications: getting more community engagement and growing awareness of the park

Research Goals (Responsibilities)

  1. How to best handle/resolve deer management issues 
  2. What crops are most needed in the Bethlehem community 
  3. Seed/plant care, best environment/practices to help keep plants alive in the greenhouse as well as organizing the plants in the park in a way that satisfies their requirements and works with the landscape

Resources Needed

  1. Partnerships with local community
  2. Grant funding for planting seeds and expanding park projects

SUMMER 2023

Project Goals (Responsibilities)

  1. Complete website updates
  2. Host educational events with local Bethlehem community 
  3. Updating Permaculture Park signage  
  4. Build partnerships with local organizations (Rodale Institute) 

Research Goals (Responsibilities)

  1. Measure Net Primary Productivity of park 
  2. Testing park soil for nutrients and contaminants 
  3. Measuring community satisfaction with park 

Resources Needed

  1. Funding for miscellaneous park projects
  2. Testing materials/measures for NPP and soil

FALL 2023

Project Goals (Responsibilities)

  1. Expand upon use and understanding of Hugelkultur and it’s importance
  2. Campus engagement 
  3. Attend a conference 
  4. Pollinator Garden 

Research Goals (Responsibilities)

  1. Community engagement; looking into organizations in the Lehigh Valley area that would be willing to support our project
  2. Exploring educational opportunities for younger kids with local middle school
  3. Compost maintenance, measuring, general upkeep

Resources Needed

  1. Partnerships with Lehigh organizations 
  2. Funds for continuous park projects

Blog #3: SSPP Team Prompt

Southside Permaculture Park Team Members: Cate Adams, Emma Clopton, Isabelle Spirk, & Julie Wright

Q1. What SDGs does your project target? What might be reasonable indicators for those SDGs?

SDG 1: Good Health and Well-Being (3)

Indicator 1 – Considering our People Care ethic: how our physical needs are met while maintaining and improving the health of our local ecosystems; healthy soil = healthy communities!

Indicator 2 – How many communities and schools can be educated about incorporating better foods and practices into everyday life and their diets 

SDG 2: Sustainable Cities and Communities (11) 

Indicator 1 – Accessibility and inclusivity of the permaculture park for people from different socio-economic statuses 

Indicator 2 – Awareness that people have of the park and amount of communities and organizations that are able to benefit from usage of the park 

SDG 3: Life On Land (15)

Indicator 1 – Earth Care: integrating the ethics of permaculture to work with our local ecosystem and maintain and improve environmental health 

Indicator 2 – Considering net primary productivity and intercropping to improve soil health, as well as halting the loss of biodiversity

Q2. Crystallize the larger challenge your venture seeks to address, the specific problems you are targeting, and the kinds of opportunities you hope to leverage.

Grand Challenge: Implementing sustainable practices in urban areas, in particular food deserts. Emphasizing the importance of sustainable consumption habits that consider the health of the local environment. 

Global (Mega) Trends: Climate change, rapid urbanization, rise of the individual and decline of social cohesion

Dream @ Context: Establishing a flourishing green space that is, for the most part, self-regulating and a welcoming environment for people within the community to access. Partnering with local organizations to support this dream, spread awareness, and increase accessibility to reliable sources of food

Specific Problems: Problems include lack of green space in urban areas; Lehigh Valley being a food desert, particularly Bethlehem; access to affordable & clean produce; maintaining & improving soil health; weather/natural hazards; deer/animals; insects; seasons/time constraints; obstacles surrounding the topography of land. 

Specific Opportunities: The ability to engage and form partnerships with the surrounding Bethlehem community, as well as educating ourselves about the cultural landscape of Bethlehem; educating individuals on the importance of composting and making sustainable consumer choices; breaking the negative barriers surrounding healthy eating to being enjoyable; opportunity for campus and student engagement. 

Q3. Identify the two most important social, economic, and environmental bottom lines that matter to your project.

Environmental: This bottom line matters to our project because it aligns with one of the key pillars of permaculture: Earth care. Permaculture works with the natural trends of the local environment to create a more productive and sustainable community. Through maintaining the local land and practicing sustainable agro techniques will improve the overall health of the local ecosystem. 

Social: The social bottom line is important to our project because our project presents an opportunity to bring the Lehigh Valley community together to promote permaculture and sustainable living and sustainable development. Permaculture requires ethics such as People Care and Fair Share and thus it is important that the park serves more than just a small number of people, but rather an entire community that can benefit from both the crops at the park and knowledge about adopting sustainable consumer behaviors into daily life.

Q4. Describe ten cultural factors that might impact your project at various phases in its lifecycle.

  • Community relations: Lehigh University’s relationship with the Southside community can greatly influence our project.  Student, faculty, and staff perspectives and attitudes need to be taken into account when interacting with local residents.  Cultural dynamics will impact what the Lehigh Permaculture Park can accomplish when put into context of community and university relations.
  • Courtesy & manners: People may be less likely to take food from the park because they are under the impression that the corps are not there for them, or that they shouldn’t take anything at all because someone may need it more. People may want to be polite and not take anything even though they would benefit from and are deserving of the food. 
  • Food culture: How food is viewed by different ethnic groups and its influence on social and community well-being. Also, how food is used in different ethnic groups, in particular what is used/consumed most often. 
  • Lifestyle & habits: Through emphasizing the ethics and principles of Permaculture, standard consumption habits influenced by corporate culture will be transformed. Through adopting the ethics and principles, people can shift to more sustainable consumer lifestyles, reducing waste, buying needs and less wants, recycling and composting, etc. 
  • Fairness & Justice: The goal of our park is to ensure that people in the Lehigh Valley have access to healthy and nutritious food that can be incorporated into cultural diets, which aligns with critical environmental justice theory. However, cultural needs can change based on different situations and issues, and engaging the community to ensure that we are actively benefiting them through the park is an active process that cannot be completed once and then ignored. 
  • Expectations: We live in a highly individualistic society, and people may subscribe to the expectations that they should work to buy and pay for their own food and ignore the needs of their collective community or the ways everyone can benefit from community spaces such as the permaculture park. This can be out of pressure to subscribe to social rules to take care of one’s self and only one’s self as opposed to focusing time and energy on an entire community. 
  • Ancient agro practices: In permaculture, it is important to consider farming practices used by our ancestors, especially Indigenous peoples who maintained our native lands. Learning the practices used in the past, as well as understanding crops that grew successfully in the region, would best support the growth of the park. 
  • Art/aesthetics: Art, design, and aesthetics might influence the Permaculture Park project as our team will need to incorporate user design principles into not only the park design itself like considering the aesthetics of the park’s entrance sign but also into online platforms including our social media and website.  
  • Food as medicine: Healing your gut microbiome through conscious consumption. Switching to consuming food that is organic and locally grown that nourishes your body and mind. Food is a natural preventative medicine and by making conscious choices about your plate will improve overall health and wellness of people and influence communities at large. 
  • Education: How people come to view themselves and their place within nature. Emphasizing the importance of clean, responsibly sourced food while also acknowledging our dependence and reliance on Earth’s natural ecosystem processes.

Q5. Give three examples of cultural practices that can be leveraged to address community/market problems.           

  1. Determining concerns, preferences, and perspectives of local residents through community engagement
  2. Advertising the park appropriately so that our target communities are aware of the park and are able to use it 
  3. Making the website more inclusive and globally accessible by translating the site’s pages into other languages.

Blog Post Week 1: Why LVSIF?

 

Why did you join this Impact Fellowship program (motivation, prior interests)

When initially applying for the Impact Fellowship program, I knew I was interested in pursuing a hands-on learning experience, while making positive impact on society. Now, being accepted into the Southside Permaculture Park program, I am excited to be active and make impact within the Lehigh Valley and campus community. While looking at the different program opportunities, I knew I wanted to join a program that could integrate my passion of understanding food as medicine. I firmly believe that eating clean and eating foods that heal your gut microbiome is one of the best natural forms of preventative medicine. With Bethlehem being a food desert, limited to only one food store on the South Side that does not provide the best quality produce and products, I am excited to be able to connect with the community through growing organic food. I am passionate about making access to healthy food more affordable and I am excited to learn more about how permaculture can impact our internal ecosystems and the Lehigh Valley community at large.

 How do you envision this course making you a better (Environmental Studies) student? 

As an Environmental Studies major who is also double minoring in Entrepreneurship and HMS, I’d imagine this course will strengthen my understanding of transforming interests into sincere impact. With my future interests of one day working at the intersection of environmental health and business, I am excited to gain entrepreneurial experience being a “driver” of my project, as well as be able to connect with the entirety of the Creative Inquiry program. The CINQ course will challenge me, making me have to use critical-thinking skills and apply my knowledge to try to be an effective problem solver.  I believe that this program will allow me to challenge my weaknesses, such as public speaking and trusting myself to deliver information. This is something that I am hoping (and determined) that over the next year, will transform into strengths. Additionally, as an EVST major, I believe that participating on a project that is rooted in sustainable practices and making local impact will allow me to hands-on understand how communities interact with their environment.

The World Health Organization estimates that over one billion people who need eyeglasses do not have access to them. The vast majority of these people live in developing countries where there is barely one optometrist for every one million people. Given the high poverty levels, access to eyeglasses is almost non-existent. Lack of proper eyeglasses severely impacts people and their livelihoods by decreasing their productivity at work, limiting or eliminating new opportunities, affecting their quality of life, deteriorating their general health, and possibly leading to (preventable) blindness. What solution do you propose to address this problem?

I would first travel to areas in the world most affected by lack of access to better engage and understand the communities heavily impacted by lack of eye care. Getting to know the demographics of who is most significantly impacted and understanding the daily challenges that come with impaired vision will help to truly figure out how to act as efficiently as possible to solve this “pandemic”.

As an initial approach to solve the problem, I would suggest the mandatory implementation of annual/semi-annually eye examinations within the school systems. The school systems should have nurses/ volunteer groups that are able to complete screenings for students to check their vision. Without healthy vision, students are unable to learn effectively, making it difficult to read and see interactive tools used within the classroom space, potentially putting them at a disadvantage for success in future years. By providing in-school examinations, volunteer groups can then provide the proper care to improve the vision of youthful generations. This includes the administering of glasses and education surrounding the importance eye care. With youth gaining their sight, literacy skills will increase and the risk of injuries/fatalities due to poor vision will decrease.

Additionally, eyeglass prescriptions are only good for about 1 to 2 years before needing to switch out eyewear. According The Green Dandelion at the University of Rochester, “an estimated four million pairs of glasses are thrown away each year.” Organizations such as the Lions Club International collects these glasses, cleans/repairs them, and then donates them to locations across the globe dealing with this health crisis. Rather than discarding glasses, ophthalmologists in places such as the US, should collect expired prescriptions and donate them to the Lions Club for international administering, reducing waste and saving lives. Glasses can then be administered to the community through the organization/ other volunteer groups that may specialize in eye examinations or through the school and hospital systems. Therefore, people in these regions can also receive new pairs when their prescriptions expire.